Mountain-taiga forests of the Urals, the locals consider the treasury of mushrooms. The Sverdlovsk region has long been famous for its numerous habitats of these nutrient organisms. Thanks to this, mushroom pickers not only provide for their families, but also turn an exciting activity into an additional form of income. Unfortunately, due to chemical pollution of the atmosphere and soil, it has become dangerous to pick mushrooms in some places. This article provides information related to areas of abundance, but at the same time safe.
General information
Sverdlovsk region can rightly be called a favorable territory for mushrooms, because here they are found everywhere. The abundance of nutrient organisms, as a rule, is observed in autumn. However, after good rains, amateur mushroom pickers return with baskets full of chanterelles and butterflies in July as well.
Mushrooms come later, approximately in August. Their favorite places are deciduous and coniferous forests in the highlands. Volnushki, russula, milk mushrooms, saffron mushrooms, and butterfish grow here.
To fill your basketsaspen mushrooms, buttercups and redheads, you need to make your way along the uncharted paths of damp meadow forests.
The low-lying coniferous forests create a suitable environment for the growth of greenfinches, saffron mushrooms and parasol mushrooms.
The capital Yekaterinburg is supplied with mushrooms, in particular the southern regions of the Sverdlovsk region. Porcini mushrooms are brought here from the Krasnoufimsky district. Sukhoy Log is a supplier of butter and white fruiting bodies. Artinsky district of russula and obabok, and Pervouralsky tract of mushrooms. Mushroom pickers bring porcini mushrooms and milk mushrooms from the Sysert district.
Mostly, mushrooms are harvested in this area in the southern regions. But in the northern regions there are also many species of these organisms.
Mushroom variety
The variety of mushrooms in this area is simply impressive. Climatic conditions and nature of the Sverdlovsk region favors the growth of various types of fruiting bodies, with different collection periods. Milk mushrooms, butterflies, chanterelles, volnushki, porcini mushrooms, boletus mushrooms, boletus mushrooms, aspen mushrooms, redheads, honey mushrooms are found here. These are the names that are more common in the south.
Many of these species grow in the Northern Urals. However, besides them, there are others that are not in the southern regions. Here is a complete list of the names of northern mushrooms: butterdish, milk mushroom, boletus, goat, chanterelles, boletus, flywheel, false chanterelle, camelina, white mushroom, volnushka, honey mushrooms and russula edible.
Obviously, this region is famous not only for the variety of these nutrient organisms. In mushrooms of the Sverdlovsk regionwide borders. If you have a mushroom picker's eye, then the Urals can be divided into three zones: forest-steppe, marshy forests and dry copses.
Forest-steppes
The territory covers the eastern outskirts of the Krasnoufimsky district, the western outskirts of Nizhnesiginsky, as well as some neighborhoods of Kamensky. This includes the following districts: Kamyshlovskiy, Tugulymskiy, Talitskiy, Bogdanovichskiy, Pyshminsky. This is a mountainous area, consisting of steppes and fields, which is characterized by copses.
The growth of mushrooms in the fields and in the steppes directly depends on the amount of precipitation. During the rainy season, the steppe area is rich in returns. Chanterelles, butterflies and milk mushrooms seem to jump out of the ground.
Dry forests
Dry forests occupy the southern part of the country. This includes the adjacent territories of the cities of Yekaterinburg and Lesnoy and many districts. These include: Rezhevsky, Kirovogradsky, Sukholozhsky, Novouralsky, Berezovsky, Baikalovsky, Ryzhevsky, Asbestovsky, the western part of Ivdelsky and Sysertsky district.
Here there are volnushki, saffron mushrooms, mushrooms, milk mushrooms, boletus and even edible russula. In drought, the number of fruiting bodies is significantly reduced.
Wet forests
Damp forests cover a decent part of the West Siberian lowland. This is a hard-to-reach area, which is not easy to get into because of urmans and swamps. And yet it must be admitted that it is the most favorable zone for the growth of mushrooms because of the swamps.
If you master this area and find safe ways, you can collect a huge number of edible fruiting bodies. The humid forests of the Sverdlovsk region allow local residents to stock up on mushrooms for future use. They are collected in such areas as Alapaevsky, Garinsky, Krasnouralsky, Taborensky, Serovsky. Many parts from other nearby areas also adjoin this region.
Mushroom places
According to the available data from Internet portals and from the words of experienced mushroom pickers, you can get a general picture of what mushrooms are found in certain areas of the Sverdlovsk region. Based on this information, we provide an indicative list of areas where you can confidently go for mushrooms. Here they are - mushroom places in the Sverdlovsk region:
- Tugulymsky district is very rich in white mushrooms and milk mushrooms. In these surroundings, you can always see local sellers with baskets of mushrooms along the roads.
- The waves are growing very amicably in the Chelyabinsk region.
- There are mushrooms in the vicinity of Beloyarsk.
- Sukholozhsky district is famous for the growth of chanterelles, oil and white mushrooms.
- Kamensky is rich in boletus and white.
- Krasnoufimsky mushrooms, chanterelles, milk mushrooms, boletus.
- Alapaevsky butter and chanterelles.
- Sysertsky milk mushrooms.
There are many well-known villages where you do not need to conduct a thorough search. Mushrooms just ask for themselves in a basket. These are Bobrovka, Karavashka, Upper Dubrovo, as well as the surroundings of Berezovsk and Verkhnyaya Pyshma.
What you need to know for a successful search
Now that we have found out where there are mushrooms in the Sverdlovsk region, let's talk about how to look for them correctly. From the practical wisdom of experienced mushroom pickers, several important points can be distinguished:
- If you climb into the spruce forest, then the reward will be full buckets of mushrooms and butter. Low forests serve as a storehouse of these mushrooms.
- Aspen and boletus hiding in the grass. However, a suitable environment for their reproduction is humidity. In dry weather, do not expect to carry out a mass collection of mushrooms of this species.
- You can go for honey mushrooms only after the cold nights come. Usually this time coincides with the beginning of the first frosts. It is these conditions for growth again that are most suitable.
- The fall of the first snow is the time of purple rows. Entire families of these edible and rather tasty organisms hide under a little snow cover.
- People picking mushrooms warn that picking mushrooms is dangerous in some areas. It is better not to do this in the central parts of cities and environmentally polluted places. These areas include Asbest, Pervouralsk, Rezh, Artemovsky and Revda. You should definitely study the map, which shows the zones of chemical and environmental pollution. Most dangerous places are localized in dry groves.
Summary of some species
A novice mushroom picker needs to learn to distinguish between externalsigns of edible mushrooms. Undoubtedly, only many years of experience will help to distinguish them correctly and quickly. But for now, we want to acquaint you with a brief description of some types of mushrooms in the Sverdlovsk region.
- White. Against the background of other organisms, it stands out for its taste, aroma and fleshy pulp. In the context of his body has a white color and does not change during heat treatment. The stem is thick, the color of the cap varies from light beige to deep brown. In particular, the coloration depends on the area and environment of their growth.
- Russula are the most popular mushrooms in the northern Urals. They are found everywhere and grow until the very cold. Coloring is different - from pale green to purple and even red. The spherical little hat of a young russula begins to level off as it grows. By the time of ripening, its edges are slightly tucked up.
- Chanterelles. The favorite places of these mushrooms are mixed forests. The body of a rare form has a yellow-orange color and a funnel-shaped hat fused with a leg. The chanterelle is a family mushroom, so it rarely grows alone. For the entire mushroom period, it gives two harvest waves: the first in June, the second from August to the end of October.
- Breasts. Milky organisms belong to the russula family. Wet mushrooms are another name for mushrooms, because of the ability to secrete juice at the fracture site. Their color is almost white, the hat is somewhat concave, good for pickling.
- Aspen mushrooms, they are also redheads. A distinctive feature of their bodies is a powerful, stable leg, which turns a little blue on the cut. Hats are white andorange.
How to recognize unsuitable mushrooms
Before you go to the forest, you need to study what edible mushrooms look like and find out the features of grebes. Here are some types of poisonous mushrooms in the Sverdlovsk region:
- Undoubtedly, the easiest way to distinguish a fly agaric is by its beautiful hat. A variegated red crown with white speckles betrays him from afar.
- But false foam is a danger to ignorant mushroom pickers. It is distinguished by the color of the plates. In good mushrooms, they are creamy in color and do not darken. In poisonous brick honey agaric, the plates are slightly lighter and become brown over time. Gray-yellow false foam has plates of the same color.
- Pale grebe is distinguished by the presence of a skirt. Many other poisonous mushrooms are endowed with the same structure.
- A great similarity was noticed in the gall fungus with white. The toadstool of this species has a tubular layer under the hat of a dirty pink color. A mesh pattern is visible on the leg.
- A false fox can be recognized by everyone - it is very similar to its double, although it does not belong to this family. Not so long ago, it began to be classified as conditionally edible mushroom bodies. And yet, these mushrooms are not recommended for eating, as they are very poorly absorbed by the body and cause serious problems associated with digestion.
Conclusion
Obviously, there are plenty of places where mushrooms grow in the Sverdlovsk region. The main thing is to make sure that you choose the right safe area for gathering. Only in this case, a valuable nutritious product will benefit. ATotherwise, a pleasant meal may result in serious poisoning.
