Beginner mushroom pickers: how fast does the chanterelle mushroom grow?

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Beginner mushroom pickers: how fast does the chanterelle mushroom grow?
Beginner mushroom pickers: how fast does the chanterelle mushroom grow?

Video: Beginner mushroom pickers: how fast does the chanterelle mushroom grow?

Video: Beginner mushroom pickers: how fast does the chanterelle mushroom grow?
Video: Growing Golden Chanterelle Mushrooms - IS THIS POSSIBLE?! 2024, April
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Chanterelles can be classified as the most famous edible mushrooms, which are not dried, but used fresh or canned. They are distinguished by a high content of vitamin B. Chanterelles also contain vitamins C and PP. But these mushrooms are made red by the coloring matter carotene, which in the human body turns into vitamin A.

How fast does the chanterelle mushroom grow?

how fast does a mushroom grow
how fast does a mushroom grow

These gifts of the forest can grow for quite some time, because they are not eaten by worms. In addition, they are not brittle, so they can be carried in a basket, in a bag, or in a backpack without damage to their appearance. How fast does chanterelle mushroom grow? They are much more productive than many other species. If there is a lot of rain in summer, chanterelles grow quickly and abundantly, making up one-fifth of the total yield of all other mushroom varieties in the mixed forest.

Real fox

It is especially common in the middle lane, but is found in abundance in all forests. If you answer the question of how chanterelle mushrooms grow, you can say that these are family mushrooms. They almost never meet alone, but grow in large families - whole paths. Their beanie has a brightyellow color, in young mushrooms it is convex in shape with wrapped edges. They have narrow plates that resemble folds and have the same color as the caps. In real chanterelles, the leg is solid, grows up to 5 cm in length, tapering down, and goes up into a hat. The pulp of the mushrooms is unbreakable, dense, light yellow in color, smells good.

how do chanterelle mushrooms grow
how do chanterelle mushrooms grow

Grey Chanterelle

How fast does the chanterelle mushroom grow? It grows actively for two months - August and September. The gray fox is especially common in mixed and deciduous forests from the Far East to the B altic. Mushrooms grow in families, often several dozen in one place. Their body can grow from 5 to 10 cm, up to 5 cm in diameter. It looks like a funnel or tube, which gradually narrows down. The edges of the fungus are bent outward. The color of the inner surface is blackish-brown, and the outer surface is grayish-gray. Outwardly, the gray chanterelle looks unattractive, and if it is boiled, it becomes completely black. The Germans call it the "pipe of death", and the British call it the "horn of plenty".

when do porcini mushrooms start to grow
when do porcini mushrooms start to grow

False fox

It grows in pine forests next to real chanterelles. It can sometimes be found on or near rotten pine stumps and logs. How fast does the false chanterelle mushroom grow? It should be said that it ripens at the same time as true chanterelles, so one should be able to distinguish these two species from each other. False mushrooms are inedible. Their hat is rounded, similar to a funnel, can have a color from reddish-orange.to copper red.

The plates of chanterelles are straight, thick, going to the bottom of the legs. The latter is hollow, cylindrical, thin, in the color of the cap. The pulp is soft, yellow. As the mushroom ages, it turns black underneath.

When do porcini mushrooms start growing?

Porcini mushrooms in the middle zone of the European part of Russia grow from June to October, in some places to November. Their first representatives appear in Ukraine and in the middle zone of the CIS in June, but with a warm spring they can begin to grow in May. They are called "spike mushrooms". There is such a popular sign: the pink leaves on oaks speak of the beginning of the growth of porcini mushrooms. Their growth slows down with the advent of cold weather and the formation of excess moisture.

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